Our Menu
Served Thursday through Monday from 3pm until 9:30pm!
Raw, Cured & Caviar
Local Oysters
$24.00/Half Dozen
$44.00/One Dozen
Mignonette / Cocktail Sauce / Citrus
Caviar
$25.00
Choux Pastry / Crème Fraîche / Sieved Egg / Shallot / Scallion
Scallop Crudo
$23.00
Spruce / Herb Aioli / Potato Crouton / Pickled Onion
Smoked Salmon Toast
$17.00
Soft Scrambled Egg / Crème Fraîche / Salmon Roe • Substitute Ossetra Caviar for Salmon Roe +$7.00
Crustaceans & Shellfish
Local Clams
$18.00
Herbed Salami / Smoke Onion / Heirloom Grains / Cured Lemon Butter Grilled Bread
PNW Crab Puff Pastry
$24.00
Fine Herbes / Ocean Butter
Crab & Caramelized Leek Dip
$26.00
House Corn Chips
Pickled Shrimp
$15.00
Chili / Crispy Garlic
Halibut & Clam Chowder
$14.00
Fennel / Gold Potato / Dill / Saffron Rouille
Vegetables, Land & Fin Fish
Bread Service
$8.00
Seasonal Accompaniments
Summer Salad
$15.00
Heirloom Tomato / Marinated Melon / Pistachio & Sheep Cheese Purée / Basil Dressing
Greens Salad
$13.00
Shaved Carrots / Sunflower Seeds / Fromage Blanc / Red Wine Vinaigrette
Chicken Liver Mousse
$14.00
Baguette / Cornichon
Seared Albacore Tuna
$35.00
Braised Tomato & Escarole / Olive / Fennel Pollen
Crispy Local Halibut
$36.00
Potato Croquettes / Porcini Mushrooms / Warm Celeriac Remoulade
Wagyu Striploin
$46.00
Potato Purée / Demi Gastrique / Shallot & Herb Salad
PNW Wagyu Patty Melt
$24.00
Local 1000 Island / Swiss Cheese / Caramelized Onion / Marbled Rye / Herb & Vinegar Fries
Herb & Vinegar Fries
$8.00
Aioli
Sweets
Triple Creme Brie
$11.00
Honey / Bruleed Conference Pears / Baguette
Chocolate Parfait
$12.00
Coffee Chantilly / Salted Caramel / Crumbled Peanut Butter Cookie
Black Pepper Ice Cream
$13.00
Chartreuse / Croissant Brittle
Available Thursday through Monday from 3pm until 5pm
Raw, Cured & Caviar
Happy Hour
Local Oysters
$12.00/Half Dzn
$24.00/One Dzn
Mignonette / Cocktail Sauce / Citrus
Caviar
$15.00
Pâte à Choux / Chopped Deviled Egg / Crème Fraîche
Scallop Crudo
$14.00
Spruce / Herb Aioli / Potato Crouton / Pickled Onion
Smoked Salmon Toast
$10.00/Regular
$14.00/Substitute Salmon Roe for Caviar
Soft Scrambled Egg / Crème Fraîche / Salmon Roe
Crustaceans & Shellfish
Happy Hour
Local Clams
$11.00
Herbed Salami / Smoke Onion / Heirloom Grains / Cured Lemon Butter / Grilled Bread
PNW Crab Puff Pastry
$15.00
Fine Herbes / Ocean Butter
Crab & Caramelized Leek Dip
$15.00
House Corn Chips
Pickled Shrimp
$9.00
Chili / Crispy Garlic
Vegetables, Land & Fin Fish
Happy Hour
Summer Salad
$11.00
Heirloom Tomato / Marinated Melon
Greens Salad
$9.00
Shaved Carrots / Sunflower Seeds / Fromage Blanc / Red Wine Vinaigrette
Chicken Liver Mousse
$8.00
Baguette / Cornichon
From the Bar
25% off Champagne By The Glass | $1.00 off Current Beer Selection
Daiquiri
$12.00
High Seas Rum Blend / Lime / Citrus Cordial
Negroni
$12.00
Aria Classic Dry Gin / Tximista Rouge Vermouth / House Red Bitter Blend / Large Cube
Old Fashioned
$12.00
Old Forester Bourbon / Demerara / House Bitters / Large Cube
Gimlet
$12.00
Aria Classic Dry Gin / G.B. Nori / Citrus Cordial
‘Classy’ Martini
$12.00
Tito's Vodka / Olive Brine / Combier Kummel
25% off Champagne By The Glass
$1 off Current Beer Selection
Brunch is served at The Garrison Saturday & Sunday from 10am to 2pm.
From The Kitchen
Churro Doughnuts
$12.00
Cinnamon & Sugar / Salted Caramel
Croissant
$6.00
Hazelnut Smoked Ham / Gruyere Cheese / Thyme
Greens Salad
$13.00
Shaved Carrots / Sunflower Seeds / Fromage Blanc / Red Wine Vinaigrette
Eggs Benedict
$21.00/Ham or Farm Veggies
$29.00/Dungeness Crab
Ben’s Bread English Muffin / Hollandaise / Breakfast Potatoes
Classic Breakfast
$18.00
Two Eggs / Choice of Ham, Bacon, or Pork Sausage / Toast Selection / Breakfast Potatoes
Breakfast Sandwich
$18.00
Avocado / Greens / Ham / Cheddar / Fried Egg / Herb Aioli / Breakfast Potatoes / Tall Grass Brioche Bun
PNW Wagyu Patty Melt
$26.00
Local 1000 Island / Swiss Cheese / Caramelized Onion / Marbled Rye / Herb & Vinegar Fries
Crispy Halibut Sandwich
$20.00
Fried Caper Aioli / Celery Slaw / Pickled Onion / Tall Grass Brioche Bun / Herb & Vinegar Fries
Chicken & Waffles
$24.00
Cornmeal Waffle / Herbs / Honey Butter / Fresno Hot Sauce / Maple Syrup
Smoked Salmon Toast
$13.00/Regular
$17.00/With Salmon Roe
$23.00/With Ossetra Caviar
Sunny Egg / Crème Fraîche / Greens
Prosciutto & Citrus Salad
$13.00
Lemon Jam / Candied Walnuts / Goat Cheese / Fougasse Bread
Local Oysters
$24.00/Half Dozen
$46.00/Full Dozen
Mignonette / Cocktail Sauce / Citrus
Sides
Two Eggs 5 / Bacon 7 / Sausage 7 / Hazelnut Smoked Ham 7 / Fried Chicken 10 / Toast 4
From The Bar
Mimosa
$12.00/With House Bubbles
$18.00/With Champagne
Orange or Grapefruit Juice
Golden Doodle
$12.00
Grapefruit Juice / Salted Honey / Topped with Spirit Free Cava or House Bubbles
Baby Bird
$10.00
Pineapple Juice / Meletti Amaro / Angostura Bitters
Campsight
Brennivin / Tximista Blanc / Nori
All Caps
$14.00
Banhez Mezcal / Moxie Mule Strawberry Rhubarb / Green Chartreuse / Lime Juice
Juice
$5.00
Orange or Grapefruit
Lighthouse French Press
$6.00/Small
$8.00/Large
Regular or Decaf
Smith Artisan Teas
$5.00
Ask about today's selection
From the Bar
Served from 9pm until 11:30pm Fridays & Saturdays!
Boiler Makers
Choose Your Combination Below:Saison Dupont & Old Forester Bourbon $8.00 Hamm’s & Laird’s B.I.B $10.00 Aval Blanc Cider & Banhez Mezcal $12.00
20% off Daily Mezcal Pour
Served with Escabeche
Rotating DTO
$12.00
Serves Two Guests
Negroni
$12.00
Sidecar of Marinated Olives Add +$2
Low Key
$14.00
25% off Champagne By The Glass
From The Kitchen
Served from 9pm - 11pm Fridays & Saturdays!
Popcorn
$4.00
Butter / Pickled Jalapeños
Bread Service
$7.00
Seasonal Accompaniments
Marinated Olives
$5.00
Chicken Liver Mousse
$8.00
Baguette / Cornichon
Escabeche
$5.00
Seasonal Pickles
Local Oysters
$12.00/Half Dozen
$24.00/One Dozen
Mignonette / Cocktail Sauce / Citrus
Crab & Caramelized Leek Dip
$12.00
House Corn Chips
Pickled Shrimp
$7.00
Chili / Crispy Garlic