Our Menu

Spring Seattle Restaurant Week Dinner Menu
Spring Seattle Restaurant Week Brunch Menu
Monday Night Crab Menu
Mother's Day Seafood All-You-Can-Eat Dinner Buffet - May 10th!
Mother's Day Seafood All-You-Can-Eat Brunch Buffet - May 10th!
Martini Tuesday @ The Garrison
Happy Hour
Dinner Menu
Brunch Menu
Late Night Happy Hour Menu

The Garrison is pleased to announce it's Spring Seattle Restaurant Week Dinner Menu for $65 per person unless otherwise designated. Dinner menu is available Sunday through Saturday from April 19th until May 2nd!

Spring Menu SRW Dinner Menu

Please select one dish for each course.

Wine Pairing +$22 Two 4oz Pours - Substitute Champagne Du Jour for +$6

Beginnings

-Potato Cream Soup
Baked Goat Cheese / Potato Croutons
Add Poached Crab $6

-Weathervane Smoked Scallops
Roe Crème Fraîche / Crispy Onions / Foraged Watercress

-Crispy Brussels Sprouts
Feta Cheese / Toasted Pistachios / Maple & Red Wine Syrup

Caviar +$12
Pâte à Choux / Chopped Deviled Egg / Crème Fraîche

Principles

-Seared Duck Breast
Haricot Verts / Snap Peas / Heirloom Beans / Rhubarb Butter

-Pan Roasted Halibut
Maitake Mushrooms / Asparagus / Roasted Shallot / Carrot Soubise / Pickled Pomegranate

-Bucatini Pasta ($50)
Ricotta / Ramps / Fried Herbs / Spiced Tomato Ragu
Add Jumbo Poached Prawns+$15

Sweets

I Vignaioli di Santo Stefano, Moscato D’Asti, 2021, Italy +$8 2.5oz Pour

-Chartreuse & Soft Serve Ice Cream
Black Pepper / Green Chartreuse / Crumbled Waffle Cone

-Milk & White Chocolate Custard
Salted Caramel / Marinated Strawberries

-Seasonal Sorbet
Macerated Berries

The Garrison is pleased to announce it's Spring Seattle Restaurant Week Brunch Menu for $35 per person unless otherwise designated. Brunch menu is available Saturday & Sunday from April 19th until May 2nd!

Spring Menu SRW Brunch Menu

Please select one dish for each course.

Wine Pairing +$16
Orange or Grapefruit Mimosa &
French White or Red Wine Selection
Substitute Champagne Du Jour for +$6

Starters

-Baked Oysters
Herb Butter / Burnt Lemon
Add Crab Dip +$5

-Banana Bread
Banana Butter / Caramelized Banana & Walnuts

-Leafy Green Salad
Shaved Carrots / Sunflower Seeds / Fromage Blanc / Red Wine Vinaigrette
Add Fried Chicken +$9

Principles

-½ Patty Melt
Local 1000 Island / Swiss Cheese / Caramelized Onion / Marbled Rye / Herb & Vinegar Fries
Add Sunny Egg +$3

-Smoked Salmon Toast
Sunny Egg / Crème Fraîche / Salmon Roe / Greens
Add Osetra Caviar +$8

-½ Egg Benedict
English Muffin / Hollandaise / Breakfast Potatoes
Choice of Farm Vegetables, Hazelnut Smoked Ham, or Crab

-Crab Roll +$8
Brioche Roll / Crab Butter / Crab Boil Aioli / Pickled Celery / Herb & Vinegar Fries

Sweets

I Vignaioli di Santo Stefano, Moscato D’Asti, 2021 2.5oz +$8

-Vanilla Soft Serve or Seasonal Sorbet
Rainbow Sprinkles / Crumbled Waffle Cone

The Garrison will be featuring a special Crab Inspired Menu every Monday through the winter months.

Crab Menu

Crab is available every Monday until it is sold out.

Add 1 ounce of Ossetra Caviar to any dish for $70!

Dungeness Crab

$35.00/Half

$60.00/Whole

Drawn Crab Butter / Crab Boil Aioli / Grilled Lemon

Choice of Steamed or Chilled

Whole Stuffed Dungeness Crab

Dare we say Stuffed with even more Crab!

Includes:
Crispy Garlic & Herb Bread Crumbs / Duck Fat Fried Potatoes / Chicory Salad / Brioche Toast

Market Price

Crab Cakes

$23.00

Caper Aioli / Watercress Salad

Seafood Boil

$35.00

Dungeness Crab / Poached Tiger Prawns / Manila Clams / Chicken Andouille Sausage / Baby Potatoes / Local Corn / Grilled Bread / Garlic Butter

Crab Roll

$22.00

Brioche Roll / Crab Butter / Crab Boil Aioli / Pickled Celery / Herb & Vinegar Fries

Crab & Caramelized Leek Dip

$18.00

House Corn Chips

Join us at The Garrison for our All-You-Can-Eat Mother's Day Seafood Dinner Buffet . We are accepting reservations from 4pm to 7:30pm on May 10th. Check out the menu below.

Adults $95 (17 & Over), Kids ages 10 to 16 $50. Make your reservations with our booking partners on OpenTable!
Prepayment is required.

*Menu subject to change due to seasonality

Fruits, Veggies, Grains

Seasonal Fruit & Berries

Chantilly Cream

Leafy Green Salad

White Cheddar / Sunflower Seeds / Red Wine Vinaigrette

Crispy Brussels Sprouts

Feta Cheese / Toasted Pistachios / Maple & Red Wine Syrup

Washington Asparagus

Sauce Gribiche / Fried Capers

Marinated Cucumber & Shaved Fennel Salad

Whipped Garlic Mashed Potatoes

Roasted Carrots

Spiced Honey / Toasted Pepitas

Seafood & Meat

Cedar Planked Columbia River Steelhead

Poached Prawns

Citrus / Cocktail

Chilled Dungeness Crab

Drawn Butter / Crab Boil Aioli

Cold Smoked Salmon

Seasonal Accompaniments

The Garrison Buttered Clams

Cured Lemon Butter / Herbed Salami

Smoked Alaskan Weathervane Scallops

Crème Fraîche / Rye Crisps

Shucked Local Oysters

Seasonal Accompaniments

Crispy Chicken

Roasted Garlic & Mushrooms / Red Wine Glaze

Washington Roasted Prime Rib

Horseradish Cream / Demi Gastrique

Smoked Pork Loin

Whole Grain Mustard Cream

Ricotta Ravioli

Herb Cream / Blistered Cherry Tomatoes

Sweets

Apple Fritters

Apple Butter / Cinnamon & Sugar

Croissant Bread Pudding

Salted Caramel

Assorted Petite Pastries

Ticket for Ice Cream @ The Kitchen Window

Join us at The Garrison for our monthly All-You-Can-Eat Sunday. Seafood Brunch Buffet on Mother's Day. We are accepting reservations from 10am to 1:45pm on May 10th. Check out the menu below.
Adults $95 (17 & Over), Kids ages 10 to 16 $50. Make your reservations with our booking partners on OpenTable! Prepayment is required.
*Menu subject to change seasonally

Brunch Staples

Free Range Eggs Benedict

Choice of Hazelnut Smoked Pure Country Ham or Market Vegetables / Hollandaise

Garrison Breakfast Potatoes

Confit Garlic / Fried Herbs / Cotija

Local Thick Cut Bacon

Pork Apple Sausage

Sweet Waffles

Chantilly & Berries

Fried Chicken & Waffles

Corn Meal / Honey Butter / Red Wine Maple Syrup

Banana Bread

Caramelized Bananas / Candied Walnuts / Banana Bread Butter

Chef Attended Eggs Station

Choice of Omelette or Eggs Any Style / Seasonal Accompaniments

Fruits, Veggies, Grains

Seasonal Fruit & Berries

Preserves / Scones

Leafy Green Salad

White Cheddar / Sunflower Seeds / Red Wine Vinaigrette

Penne Pasta

Cherry Tomatoes / Herb Cream

Crispy Brussels Sprouts

Feta Cheese / Toasted Pistachios / Maple & Red Wine Syrup

Seafood & Meat

Cedar Planked Columbia River Steelhead

Poached Prawns

Citrus / Cocktail Sauce

Chilled Dungeness Crab

Crab Butter / Crab Boil Aioli

The Garrison Buttered Clams

Cured Lemon Butter / Herbed Salami

Smoked Alaskan Weathervane Scallops

Crème Fraîche / Rye Crisps

Shucked Local Oysters

Seasonal Accompaniments

Washington Roasted Prime Rib

Horseradish Cream / Demi Gastrique

Pure Country Smoked Pork Chops

Whole Grain Mustard Cream

Sweets

Apple Fritters

Apple Butter / Cinnamon & Sugar

Croissant Bread Pudding

Salted Caramel

Soft Serve

Ticket for Cookies N Cream @ The Kitchen Window

Indulge in 4 unique Martinis lined priced at $13 each. Plus a 15oz Ribeye special from the kitchen!

From The Bar

All Martinis are $13!

Berry Idol

Mezcal du Jour / Chareau Liqueur / Lime
Giffard Passion Fruit Liqueur/ Raspberry Syrup
Firewater Bitters

Salty Monk

Brokers Gin / Green Chartreuse / Comoz Bianco
Olive Brine / Black Lemon Bitters

“Damn Fine Coffee”

Katla Vodka / Boomsma Herbal Bitter / Cold brew
Giffard Coffee Liqueur / Matcha / Egg White

French Manhattan

Park VS Cognac / Pierre Ferrand Dry Curacao
Pasubio Amaro

From The Kitchen

Garrison Steak Frites

$55.00

15oz Ribeye Steak / Demi Glace
Herb & Vinegar Fries / Caper Aioli

Hours:
Served Seven Days a Week; Dinner Service Open until 6pm.

Raw, Cured & Caviar

Happy Hour

PNW Seafood Tower

$25.00/Upgrade to Whole Dungeness Crab

$45.00/Add 1 Ounce of Ossetra Caviar

$95.00

Dozen Oysters / ½ Dungeness Crab / Jumbo Poached Cocktail Prawns / Salmon Tartare / Foraged Ocean Salad / Rotating Crudo / Seasonal Accompaniments

Local Oysters

$12.50/Half Dzn

$25.00/One Dzn

Mignonette / Cocktail Sauce / Citrus

Caviar

$17.00

Pâte à Choux / Chopped Deviled Egg / Crème Fraîche

Smoked Salmon Toast

$12.00/Regular

$17.00/Substitute Salmon Roe for Caviar

Soft Scrambled Egg / Crème Fraîche / Salmon Roe

Crustaceans & Shellfish

Happy Hour

Local Clams

$12.00

Herbed Salami / Smoke Onion / Heirloom Grains / Cured Lemon Butter / Grilled Bread

PNW Crab Puff Pastry

$17.00

Fine Herbes / Ocean Butter

Crab & Caramelized Leek Dip

$16.00

House Corn Chips

Pickled Shrimp

$10.00

Chili / Crispy Garlic

Vegetables, Land & Fin Fish

Happy Hour

Crispy Brussels Sprouts

$11.00

Feta Cheese / Toasted Pistachios / Maple & Red Wine Syrup

Delicata Squash Salad

$12.00

Apples / Belgium Endive / Pomegranate Seeds / Toasted Almonds / Garroxta Cheese / Apple Cider Vinaigrette

Greens Salad

$9.00

Shaved Carrots / Sunflower Seeds / Fromage Blanc / Red Wine Vinaigrette

Chicken Liver Mousse

$9.00

Baguette / Cornichon

Bread Service

$6.00

Seasonal Butter / B&B Onions

Herb & Vinegar Fries

$6.00

Aioli

From the Bar

Naked & Famous

$16.00

Ilegal Mezcal / Yellow Chartreuse/ Aperol / Lime

Are You a Clean or Dirty Martini?

$14.00

Clean Martini - Katla Vodka / Herb Oil

or

Dirty Martini - Katla Vodka / House Brine / Olive

Orange Old Fashioned

$14.00

Orange Infused Cutty Sark / Honey Orange Rosemary Syrup / Angostura Bitters

Midori Sour

$15.00

Midori / Green Chartreuse / Tito’s / Lime / Kiwi Syrup

Prickly in Pink Daiquiri

$12.00

Ten to One Silver Rum / Prickly Pear / Lime

Agave Orchard

$13.00

Pueblo Viejo Tequila / G.E. Massenz Green Apple Liqueur / Le Verger Orchard Liqueur / Giffard Pamplemousse / Lemon / Pineapple

Moxie Mule Highball (Low ABV)

$11.00

Strawberry Infused Moxie Mule Vermouth / Combier Watermelon / Strawberry Shrub / Jarritos Mineraqua

Spritz Spritz (Non-Alcoholic)

$11.00

Grüvi Bubbly Rośe / Wilderton Bittersweet Apertivo / Raspberry Syrup / Jarritos Mineraqua

25% off Champagne & Still Wine By The Glass

Non-Alcoholic Sparkling Brut or Brut Rose

$11.00

$1 off Current Beer Selection

Served Seven Nights a week:
Monday through Thursday from 4pm until 9:30pm
Friday through Sunday from 3pm until 9:30pm

Raw, Cured & Caviar

PNW Seafood Tower

$30.00/Upgrade to Whole Dungeness Crab

$60.00/Add 1 ounce of Ossetra Caviar

$125.00

Dozen Oysters / ½ Dungeness Crab / Jumbo Poached Cocktail Prawns / Salmon Tartare / Foraged Ocean Salad / Rotating Crudo / Seasonal Accompaniments

Local Oysters

$25.00/Half Dozen

$50.00/One Dozen

Mignonette / Cocktail Sauce / Citrus

Caviar

$26.00

Choux Pastry / Crème Fraîche / Sieved Egg / Shallot / Scallion

Smoked Salmon Toast

$17.00

Soft Scrambled Egg / Crème Fraîche / Salmon Roe • Substitute Ossetra Caviar for Salmon Roe +$7.00

Salmon Tartare

$21.00

Crispy Rice Paper / Salmon Roe

Crustaceans & Shellfish

Chilled Dungeness Crab

$35.00/Half

$65.00/Whole

Drawn Butter / Crab Aioli / Grilled Lemon

PNW Tidal Bisque

$17.00

Gold Potatoes / Mussels / Clams / Crab / Crème Fraîche

Local Clams

$18.00

Herbed Salami / Smoke Onion / Heirloom Grains / Cured Lemon Butter Grilled Bread

PNW Crab Puff Pastry

$24.00

Fine Herbes / Ocean Butter

Crab & Caramelized Leek Dip

$25.00

House Corn Chips

Pickled Shrimp

$15.00

Chili / Crispy Garlic

Crispy Wild Prawns

$17.00

Crispy Sweet Onion / Pickled Fresno Chili Aioli

Baked Oysters

$19.00

Herb Butter / Grilled Lemon

Crab Roll

$29.00

Brioche Roll / Crab Butter / Crab Boil Aioli / Pickled Celery / Herb & Vinegar Fries

Seafood Boil

$46.00

Dungeness Crab / Poached Tiger Prawns / Manila Clams / Chicken Andouille Sausage / Baby Potatoes / Local Corn / Grilled Bread / Garlic Butter

Vegetables, Land & Fin Fish

Bread Service

$9.00

Seasonal Accompaniments

Delicata Squash Salad

$17.00

Apples / Belgium Endive / Pomegranate Seeds / Toasted Almonds / Garroxta Cheese / Apple Cider Vinaigrette

Greens Salad

$13.00

Shaved Carrots / Sunflower Seeds / Fromage Blanc / Red Wine Vinaigrette

Roasted Broccoli

$15.00

Lemon & Spiced Honey Ricotta / Candied Black Pepper Pine Nuts / Fried Garlic

Crispy Brussels Sprouts

$15.00

Feta Cheese / Toasted Pistachios / Maple & Red Wine Syrup

Chicken Liver Mousse

$14.00

Baguette / Cornichon

PNW Wagyu Patty Melt

$27.00

Local 1000 Island / Swiss Cheese / Caramelized Onion / Marbled Rye / Herb & Vinegar Fries

Seared Scallops

$45.00

Butternut Squash Pave / Apple Caponata

Seared Sablefish

$36.00

Potato Croquettes / White Truffled Celeriac Purée / Herb Pistou

Columbia River Steelhead

$43.00

Fennel / Confit Fingerlings / Blistered Cherry Tomatoes / Smoked Tomato Cream

Beef Tenderloin

$55.00

Potato Purée / Demi Gastrique / Shallot & Herb Salad

Herb & Vinegar Fries

$8.00

Aioli

The Garrison Burger

$26.00

Caramelized Onion & White Cheddar Fondue / Tomato Mostarda / Herb Aioli / Brioche Bun / Herb & Vinegar Fries

Sweets

Triple Creme Brie

$11.00

Honey / Bruleed Conference Pears / Baguette

Caramelized Banana Split

$14.00

Vanilla Soft Serve / Hazelnut Gianduja / Waffle Cone Bowl / Chantilly

Pavlova

$13.00

Baked Meringue / Vanilla Chantilly / Macerated Berries

Chocolate & Candied Orange Bread Pudding

$12.00

Salted Caramel

Chartreuse & Soft Serve Ice Cream

$13.00

Black Pepper / Green Chartreuse / Croissant Brittle

Brunch is served at The Garrison Saturday & Sunday from 10am to 2pm.

From The Kitchen

Warmed Banana Bread

$11.00

Banana Butter / Caramelized Banana & Walnuts

Croissant

$7.00

Hazelnut Smoked Ham / Gruyere Cheese / Thyme

Greens Salad

$16.00

Shaved Carrots / Sunflower Seeds / Fromage Blanc / Red Wine Vinaigrette

Eggs Benedict

$23.00/Farm Veggiesor Farm Veggies

$25.00/Smoked Ham

$31.00/Dungeness Crab

English Muffin / Hollandaise / Breakfast Potatoes

Classic Breakfast

$20.00

Two Eggs / Choice of Ham, Bacon, or Pork Sausage / Toast Selection / Breakfast Potatoes

Breakfast Sandwich

$19.00

Avocado / Greens / Ham / Cheddar / Fried Egg / Herb Aioli / Breakfast Potatoes / Tall Grass Brioche Bun

PNW Wagyu Patty Melt

$27.00

Local 1000 Island / Swiss Cheese / Caramelized Onion / Marbled Rye / Herb & Vinegar Fries

Crispy Rockfish Sandwich

$22.00

Fried Caper Aioli / Celery Slaw / Pickled Onion / Tall Grass Brioche Bun / Herb & Vinegar Fries

Chicken & Waffles

$24.00

Cornmeal Waffle / Herbs / Honey Butter / Fresno Hot Sauce / Maple Syrup

Smoked Salmon Toast

$14.00/Regular

$19.00/With Salmon Roe

$24.00/With Ossetra Caviar

Sunny Egg / Crème Fraîche / Greens

Prosciutto & Citrus Salad

$15.00

Lemon Jam / Candied Walnuts / Goat Cheese / Fougasse Bread

Local Oysters

$25.00/Half Dozen

$50.00/Full Dozen

Mignonette / Cocktail Sauce / Citrus

Sides

Two Eggs 5 / Bacon 7 / Sausage 7 / Hazelnut Smoked Ham 7 / Fried Chicken 10 / Toast 4

From The Bar

Mimosa

$12.00/With House Bubbles

$18.00/With Champagne

Orange or Grapefruit Juice

Elderflower Spritz

$18.00

Green Chartreuse / Giffard Elderflower / Veuve Devienne / Sparkling Wine Lemon / Rosemary Syrup / Jarritos Mineraqua

Aperol Spritz

$14.00

Aperol / House Bubbles / Agua Mineral

The Garrison 75

$19.00

Laubade Armagnac / Raspberry Syrup / Lemon / Nomine Renard Champagne

Bloody Mary

$14.00

Cucumber Infused Brennivin / House Bloody Mary Mix / Pickled Shrimp Skewer

Aztec

$18.00

Abasolo Ancestral Corn Whiskey / Nixta Corn Whiskey / Elote Mezcal / Lemon / Takis Syrup / Tajin

Midori Sour

$17.00

Midori / Green Chartreuse / Tito’s / Lime / Kiwi Syrup

Almond Croissant Sidecar

$15.00

Grande Reserve Cognac / Nardini Mandorla / Yuzu Curacao / Lemon / Orgeat / Croissant Sugar Garnish

Moxie Mule Highball (Low ABV)

$14.00

Moxie Mule Strawberry Rhubarb Vermouth / Combier Watermelon / Strawberry Shrub / Jarritos Mineraqua

Low and Slow Daiquiri (Low ABV)

$13.00

Lustau Amontiallado Sherry / Lustau East India Cream Sherry / Comoz Vermouth de Chambery Blanc / Cap Corse Blanc / Hpnotiq / Lime / Simple

Amalfi Spritz (Non Alcoholic)

$13.00

Lyre’s Classico / Lyre’s Spritz / Soda Water Non Alcoholic

Spritz Spritz (Non Alcoholic)

$14.00

Grüvi Bubbly Rośe / Wilderton Bittersweet Apertivo / Raspberry Syrup / Jarritos Mineraqua

Infringement Negroni (Non Alcoholic)

$15.00

Wilderton Earthen / Free Spirit Vermouth / Giffard Apertif / Pathfinder

Bees In Them Trees (Non Alcoholic)

$14.00

Pathfinder / Lemon / Honey Rosemary Orange Syrup

Juice

$5.00

Orange or Grapefruit

Lighthouse French Press

$6.00/Small

$8.00/Large

Regular or Decaf

Smith Artisan Teas

$5.00

Ask about today's selection

From the Bar

Served from 10pm until 11:30pm Fridays & Saturdays!

Naked & Famous

$16.00

Ilegal Mezcal / Yellow Chartreuse/ Aperol / Lime

Are You a Clean or Dirty Martini?

$14.00

Clean Martini - Katla Vodka / Herb Oil

or

Dirty Martini - Katla Vodka / House Brine / Olive

Orange Old Fashioned

$14.00

Four Roses Bourbon / Honey Orange Rosemary Syrup / Angostura Bitters

Midori Sour

$15.00

Midori / Green Chartreuse / Tito’s / Lime / Kiwi Syrup

Agave Orchard

$13.00

Pueblo Viejo Tequila / G.E. Massenz Green Apple Liqueur / Le Verger Orchard Liqueur / Giffard Pamplemousse / Lemon / Pineapple

Moxie Mule Highball (Low ABV)

$11.00

Strawberry Infused Moxie Mule Vermouth / Combier Watermelon / Strawberry Shrub / Jarritos Mineraqua

Spritz Spritz (Non-Alcoholic)

$11.00

Grüvi Bubbly Rośe / Wilderton Bittersweet Apertivo / Raspberry Syrup / Jarritos Mineraqua

25% off Champagne By The Glass

Non-Alcoholic Sparkling Brut or Brut Ros

$11.00

Bottled Beer

$1 off single bottles of beer

From The Kitchen

Served from 10pm - 11:30pm Friday & Saturday!

Local Oysters

$12.50/Half Dozen

$25.00/One Dozen

Mignonette / Cocktail Sauce / Citrus

Caviar

$17.00

Pâte à Choux / Chopped Deviled Egg / Crème Fraîche

Smoked Salmon Toast

$12.00/With Salmon Roe

$17.00/With Ossetra Caviar

Soft Scrambled Egg / Crème Fraîche / Salmon Roe

Local Clams

$12.00

Herbed Salami / Smoke Onion / Heirloom Grains / Cured Lemon Butter / Grilled Bread

PNW Crab Puff Pastry

$17.00

Fine Herbes / Ocean Butter

Crab & Caramelized Leek Dip

$16.00

House Corn Chips

Pickled Shrimp

$10.00

Chili / Crispy Garlic

Bread Service

$6.00

Seasonal Accompaniments

Delicata Squash Salad

$12.00

Apples / Belgium Endive / Pomegranate Seeds / Toasted Almonds / Garroxta Cheese / Apple Cider Vinaigrette

Greens Salad

$9.00

Shaved Carrots / Sunflower Seeds / Fromage Blanc / Red Wine Vinaigrette

Chicken Liver Mousse

$9.00

Baguette / Cornichon

Crispy Brussels Sprouts

$11.00

Feta Cheese / Toasted Pistachios / Maple & Red Wine Syrup