Our Drinks

Chamomile Infused Ford’s Gin / Yellow Chartreuse / Honey Yogurt / Orange Bitters

The Garrison Custom Batch Woodford Reserve Bourbon
Green Chartreuse / Yellow Chartreuse / Kelley Fox Vermouth
Orange Bitters

Laubade Armagnac / Raspberry Syrup / Lemon / Nomine Renard Champagne

Chartreuse MOF / Nomine Renard Champagne / White Peach

Midori / Green Chartreuse / Tito’s / Lime / Kiwi Syrup

Clean Martini - Katla Vodka / Herb Oil

or

Dirty Martini - Katla Vodka / House Brine / Olive

“Ditch the Olive and Make it a Pickled Shrimp” +2

Orange Infused Cutty Sark / Honey Orange Rosemary Syrup
Angostura Bitters

Abasolo Ancestral Corn Whiskey / Nixta Corn Whiskey / Elote Mezcal
Lemon / Takis Syrup / Tajin

Pueblo Viejo Tequila / G.E. Massenz Green Apple Liqueur
Le Verger Orchard Liqueur / Giffard Pamplemousse / Lemon / Pineapple

Saison Rum Sherry Cask / Dillon Rhum Agricole Country Club Mix / Lime / Orgeat / Saint Lucia Float of Chairman’s Reserve Rum

Moxie Mule Strawberry Rhubarb Vermouth / Combier Watermelon / Strawberry Shrub Jarritos Mineraqua

Lustau Amontiallado Sherry & East India Cream Sherry / Comoz Vermouth de Chambery Blanc / Cap Corse Blanc / Hpnotiq / Lime / Simple

Grüvi Bubbly Rośe / Wilderton Bittersweet Apertivo / Raspberry Syrup / Jarritos Mineraqua

Wilderton Earthen / Free Spirit Vermouth / Giffard Apertif / Pathfinder

Pathfinder / Lemon / Honey Rosemary Orange Syrup

Sangiovese, Grenache, Mourvèdre

Chardonnay

Grenache Blanc, Viognier, Clairette

Grüner Veltliner

Gamay

Mourvèdre, Carignan, Grenache

Merlot, Cabernet Sauvignon

Inquire about today's offering!

•Toasted Almonds & Fleshy Pear

• Region: Vallée de la Marne & Côte des Bar

• Cépage: 60% Pinot Meunier, 40% Pinot Noir

•Tasting Notes: The nose is powerful and rich with fresh fleshy fruitiness of pear and apple blended with citrus fruit. The palette abounds with almonds, tropical fruits, and honey. Crips minerality lingers with hints of salinity.

Apple Pastry & Lemon Curd
- Region: Montagne de Reims & Verzy
- Cépage: 65% Pinot Noir, 35% Chardonnay, 50% 2016/2017, 50% 2018
- Tasting Notes: A flowery nose of slate, biscuits, and with notes of citrus peel and vanilla. Great mousse-like texture with a mineral driven focus finishes with baked green apples.

•Wild Strawberry & Fresh Biscuits

•Region: Côte des Blancs

•Cépage: 85% Chardonnay, 15% Pinot Noir

•Tasting Notes: Tart and tangy on the nose. Vivacious bubbles of cranberry, mint, and white pepper. Dried herbs accentuated by a high saline finish cheerfully.

•White Peach & Stone

•Region: Coteaux du Petit Morin, Côte de Sézanne and Vallée de la Marne

•Cépage: 40% Chardonnay, 30% Pinot Noir, and 30% Pinot Meunier (75% of wine aged 3 years as well as 25% from reserve wine)

•Tasting Notes: Subtle aromas of white peach, citrus, and floral notes. Sharp attack in the mouth with a final tasty pursued by a beautiful minerality.

Red Fruits & Rose Petals
- Region: Bouzy
- Cépage: 70% Pinot Noir, 15% Chardonnay, 15% Bouzy Red
- Vintage: 40% 2017, 40% of 2018 and 20% of 2019
- Tasting Notes: Effervescent pink color. Lush and plush, with aromas of strawberries and cream. Savor notes of rose and red flowers. Floral notes lastly develop into balanced acidity and minerality.

•Lemon Zest and Ginger

•Region: Epernay (1er and Grand Cru Sites)

•Cépage: 45% Chardonnay, 45% Pinot Noir, 10% Pinot Meunier

•Tasting Notes: An aromatic cuvée of lemon, plum, and grated ginger with a mousse-like texture that is complemented by fresh acidity. This one is an oyster’s best friend.

Niellucciu, Sciaccarellu, Grenache

Early Muscat, Riesling, Pinot Blanc, Pinot Gris

Melon Blanc

Finger Lakes Riesling

Chardonnay

Roussanne

Sauvignon Blanc

Chardonnay

Grenache Blanc, Roussanne, Clairette

Chardonnay

Grenache, Syrah, Carignan, Mourvèdre

Malbec

Grenache, Syrah, Mourvedre

Merlot, Cabernet Franc, Cabernet Sauvignon

Pinot Noir

Grenache, Syrah, Cinsault

Cabernet Sauvignon

Pinot Noir

Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

Merlot

Cabernet Sauvignon